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Monte Rosa Dinner Menu

MENUS

MONTE ROSA

 

Reindeer carpaccio

​

Salmon soup

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Reindeer cooked two ways

​

Chocolate cake

 

 

Wine package

62

37 

MEAT DISTRICT MENU

 

Escargots

 

Black Angus steak 200g, creamy cognac sauce and potato gratin with blue cheese

 

Crème Brûlée

 

 

Wine package

54

30 

STARTERS

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REINDEER CARPACCIO

 

Lingonberry, shiitake mushroom, 
raspberry vinaigrette, parmesan cheese, 
horseradish mayonnaise, Lappish potato 
chips (L, G)

13.90 

CRAYFISH-SKAGEN

 

Served with roasted local bread (L)

13.50 

JERUSALEM ARTICHOKE SOUP

Velvety Jerusalem artichoke soup (L,V*)

12.00 

*

*

MONTE ROSA SALMON SOUP

 

Salmon, potatoes, creamy broth and 

local bread (L)

ESCARGOTS

 

Garlic and herb butter and bluecheese, served with local bread (L)

WINTER SALAD

 

Maple syrup root vegetables, salad, cucumber, roasted cherry tomatoes, pickled red onions, pumpkin seeds and lemon vinaigrette (V, G)

9.00 

11.90 

13.50 

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MAINS

MONTE ROSA BURGER

 

Beef patty 170g, bacon, roasted aioli, 
pickled red onions, cheddar cheese and 
french fries (L)

23.00

HOUSE RIBS

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Pork ribs 500g, house BBQ sauce, 
garlic herb butter corn, french fries and roasted aioli (L, G)

27.00

HOUSE FALAFEL
​

House vegan falafel 200g, warm grilled 
vegetable salad and tomato-bell pepper 
sauce (G, V)

27.00

MONTE ROSA SALMON SOUP
​

Salmon, potatoes, creamy broth and 
local bread (L)

23.50

JERUSALEM ARTICHOKE SOUP
​

Velvety Jerusalem artichoke soup (L, V*)

19.50

SEASONAL RISOTTO 

 

Chef’s choice of seasonal risotto (L, G)

​

19.90

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MUSHROOM RAVIOLI

 

Portobello ravioli, fried mushroom, 
creamy sauce and parmesan cheese (L, V*

22.00

TRADITIONAL LAPPISH SAUTEED REINDEER

 

Mashed potatoes, lingonberry jam and 
pickles (L, G)

30.90

REINDEER COOKED TWO WAYS

 

Roasted herb potatoes, maple syrup root vegetables and red wine sauce (M, G) 

38.50

GRILLED ARCTIC OCEAN SALMON

 

Roasted herb potatoes, house 
vegetables and white wine sauce (L, G)

29.50

WINTER SALAD

 

Maple syrup root vegetables, salad, cucumber, roasted cherry tomatoes, pickled red onions, pumpkin seeds and lemon vinaigrette (V, G)

Naturel

with Chicken

with Salmon

13.90

19.50

23.50

MEAT DISTRICT

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REINDEER PEPPER STEAK
 
200g

38.50 

BLACK ANGUS STEAK
 
200g

33.50 

BEEF TENDERLOIN
 
200g

38.50

CHICKEN BREAST FILLET
 

28.50

One side order and one sauce are included in Meat District portions

 

2 side orders

 

3 side orders

​​

+6.00 

+10.00 

SIDE ORDERS

 

Potato gratin with blue cheese (G)
French fries (G, V)
Roasted herb potatoes (G, V)
Mashed potatoes (L, G)
Maple syrup root vegetables (V, G)
Grilled house vegetables (L, G)
Green salad (G, V)

​

MONTE ROSA SAUCES

 

Cranberry sauce (M, G)
Creamy cognac sauce (L, G)
Red wine sauce (G, M)
Garlic herb butter (L, G)

BEEF TENDERLOIN
 
200g
 
300g

38.50 

43.00 

BEEF ENTRECÔTE
 
200g
 
300g

29.00 

43.00 

(L, M, G)

HOUSE FALAFEL | VEGGIE
L, G, M, V)

28.00 

MONTE ROSA SAUCES

 

Choron sauce (L, G)

Creamy pepper sauce (L, G)

Red wine sauce (L, M, G)

Crayfish sauce (L, G)

Tomato-bell pepper sauce (L, G, M, V)

White wine sauce (L, G)

SEASONED BUTTERS         

 

Garlic herb butter (L, G)                               1.50

DESSERTS

CLOUDBERRY CRÈME BRÛLÉE

 

Traditional crèmè brûlée served with cloudberry jam (L, G)

11.90 

CHOCOLATE CAKE

 

Warm house made chocolate cake, blueberry sauce, Baileys ganache, dark chocolate and local yoghurt ice cream (G)

12.90 

*

*

HOUSE CHEESECAKE

 

Cheesecake served in a glass, raspberry 
coulis, fresh berries (G, V)

12.50 

ICE CREAM

 

Ice creams from the local Arctic Ice Cream Factory. Ask for the flavours of the season! 4.00 / scoop 

4.00 

SORBET

 

Sorbets from the local Arctic Ice Cream Factory. Ask for the flavours of the season! 4.00 / scoop 

4.00

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L - lactose-free, LL - low lactose, M - milk-free, G - gluten-free,  V - vegan, * - available by request

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